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Seggiano Raw Basil Pesto 200g

Seggiano Raw Basil Pesto 200g

An amazing vegan raw basil pesto, made from fresh Ligurian basil grown to organic standards and extra virgin olive oil - an Italian staple.

This is an unpasteurised pesto which means that the delicate flavour and aroma of fresh basil is preserved, while cashew nuts provide a lush, creamy texture.


There’s no cheese in our basil pesto sauce, so everyone can enjoy it.


Use on pasta, in soups, dips, for dressing fish, chicken, potatoes, rice or vegetables, or enjoy in sandwiches and wraps.

We believe that this is by far the best pesto on the shelves.

  • Our best seller – everybody loves Seggiano Basil Pesto!
  • Raw and unpasteurised - you can really taste the basil
  • Vegan – no cheese, so everyone can enjoy it
  • With extra virgin olive oil rather than cheap olive oil or seed oil
  • Made with Ligurian Basil grown free chemicals or pesticides
  • The best essential larder stand-by

Ingredients

Extra Virgin Olive Oil, CASHEW NUTS, fresh DOP Genovese basil 30%, sea salt, PINE NUTS

Allergens in bold

Once opened, refrigerate and use within one month, keeping the surface covered with a layer of extra virgin olive oil. Store away from heat and light.

$7.00
Seggiano Raw Basil Pesto 200g
$7.00
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Description

An amazing vegan raw basil pesto, made from fresh Ligurian basil grown to organic standards and extra virgin olive oil - an Italian staple.

This is an unpasteurised pesto which means that the delicate flavour and aroma of fresh basil is preserved, while cashew nuts provide a lush, creamy texture.


There’s no cheese in our basil pesto sauce, so everyone can enjoy it.


Use on pasta, in soups, dips, for dressing fish, chicken, potatoes, rice or vegetables, or enjoy in sandwiches and wraps.

We believe that this is by far the best pesto on the shelves.

  • Our best seller – everybody loves Seggiano Basil Pesto!
  • Raw and unpasteurised - you can really taste the basil
  • Vegan – no cheese, so everyone can enjoy it
  • With extra virgin olive oil rather than cheap olive oil or seed oil
  • Made with Ligurian Basil grown free chemicals or pesticides
  • The best essential larder stand-by

Ingredients

Extra Virgin Olive Oil, CASHEW NUTS, fresh DOP Genovese basil 30%, sea salt, PINE NUTS

Allergens in bold

Once opened, refrigerate and use within one month, keeping the surface covered with a layer of extra virgin olive oil. Store away from heat and light.