Rare Earl Grey Loose Leaf Tea
A traditional Earl Grey (sometimes written as Earl Gray) loose leaf tea. This is a handcrafted black, loose leaf tea, with pure bergamot oil from ancient citrus groves in Calabria, southern Italy.
Free from synthetic flavourings, this is a full-bodied and rich with heady citrus notes. A British classic made without compromise.
A clean and exceptionally bright infusion. A malty base with exhilarating citrus notes. It can be enjoyed with or without milk, or a twist of lemon zest. Spectacularly balanced and highly versatile; it makes a delicious cold infused iced tea and a brilliant base for cocktails.
Rare Earl Grey is the culmination of many years of blending to create the ultimate expression of a British classic.
Described by the Financial Times as the "number one Earl Grey" in the world.
Blended from teas lovingly grown and made on a farm called Satemwa on Thyolo Mountain in the Shire Highlands of Malawi. Satemwa is the oldest tea estate in Malawi, still run by the same family - Alex is the 3rd generation Kay to look after the garden.
- Use 2.5g of tea per 150ml of water.
- For the optimum infusion use 85°C water. If you like milk, please use water at 100°C.
- Infuse for 1 - 2 minutes, tasting regularly.
Supplied as a 50g tin - enough for approx 20 cups.
Original: $7.50
-65%$7.50
$2.62
Description
A traditional Earl Grey (sometimes written as Earl Gray) loose leaf tea. This is a handcrafted black, loose leaf tea, with pure bergamot oil from ancient citrus groves in Calabria, southern Italy.
Free from synthetic flavourings, this is a full-bodied and rich with heady citrus notes. A British classic made without compromise.
A clean and exceptionally bright infusion. A malty base with exhilarating citrus notes. It can be enjoyed with or without milk, or a twist of lemon zest. Spectacularly balanced and highly versatile; it makes a delicious cold infused iced tea and a brilliant base for cocktails.
Rare Earl Grey is the culmination of many years of blending to create the ultimate expression of a British classic.
Described by the Financial Times as the "number one Earl Grey" in the world.
Blended from teas lovingly grown and made on a farm called Satemwa on Thyolo Mountain in the Shire Highlands of Malawi. Satemwa is the oldest tea estate in Malawi, still run by the same family - Alex is the 3rd generation Kay to look after the garden.
- Use 2.5g of tea per 150ml of water.
- For the optimum infusion use 85°C water. If you like milk, please use water at 100°C.
- Infuse for 1 - 2 minutes, tasting regularly.
Supplied as a 50g tin - enough for approx 20 cups.
