Good Hair Day Pasta Organic Spaghetti Alla Seppia

This Italian organic fettuccine is made exclusively from durum wheat semolina and squid ink to give a dramatic colour and earthy taste. Manufactured using the traditional “al bronzo” bronze process to give a course texture which helps your sauce stick to the pasta. Beautifully presented and stunning taste and texture.

The squid ink enhances the overall taste of the pasta, giving it a subtle seafood flavour without being overpowering. When cooked, our squid ink pasta develops a beautiful subtle taste of seafood that can pair well with a variety of sauces and ingredients.